Effects of biotechnologyBiotechnology is a new emerging interdisciplinary branch of biology and chemistry. It is mainly associated with research and development. This branch is a combination of life sciences and technology. In the mid-20th century, basic research was conducted in these fields and in agriculture and is now developing very rapidly due to continued global food security. This branch was started with the innovation of fermentative microorganisms by Louis Pasteur, the father of biotechnology. Many years ago, people used biotechnology but were limited in resources and new technology. They produced wines, beers and cheeses without giving the formal name of “Biotechnology”. Today, many nations invest a lot of money in medical research to find cures for various diseases and to solve environmental problems. Many pharmaceutical, therapeutic, and chemical companies such as BASF, Chelsea, and Endo are headquartered in downtown Charlotte, NC, as are a variety of manufacturing and research companies located in the Research Triangle area. These companies not only create local jobs and focus on different sectors of the field, but also how they help our society medically and environmentally. I want to raise the reader's awareness of the different applications of biotechnology and the effects on the environment. Charlney, A. K. "Mechanisms of fungal pathogenesis in insects." Mushroom biotechnology to improve plant growth. Eds. Lumsden, R.D. and J.M. Whipps. Cambridge: Cambridge University Press, 1989. 85-126. Press. Both the article and the book discuss the use of fungi to improve plant growth. It contains extensive information on how we can use mushrooms in agriculture. Mushrooms are useful for plant growth. This co...... middle of paper ...... always, type 1 diabetes and autoimmune diseases, as well as to produce antibiotics and monoclonal antibodies. These two antibodies are very useful for treating many diseases. Biotechnology is the use of microorganisms in the process and manufacturing industries. It uses living organisms and their components in agriculture, food, environmental and medical technology. This requires the integrated use of biochemistry, microbiology and engineering. There are several federations that work for biotechnology and help promote the use of this innovative new field for the benefit of the public and its environment. Focusing on this new emerging field of biotechnology can help our environment and focus on many unanswered questions, but at the same time the complexity such as bioethical issues, security, bioterrorism remains frenetic across our country, in fact across the world..